Look forward to an entertaining forest tour with small tastings.
You may have already collected many fruits of the forest yourself, including mushrooms, beechnuts, rose hips and acorns. Now, in the fall, is the best time to do so ...
In earlier centuries, forest fruits had a firm place in the human diet and in the household, but were largely displaced in the course of industrialization and as people became more affluent. Yet they are far superior to cultivated and industrialized foods in terms of nutrient content. If you are curious to find out what there is to harvest in the forest and how you can process and use it, come along on a guided tour of the forest with small samples. Duration of the tour: approx. 2 hours