The Strandhaus Altefähr brings the first flavors of the season in 5 courses on the plate with a view of the Strelasund and the old town of Stralsund
A menu for the transition into early summer - characterized by fresh herbs, first fruits and regional products from the island. Between forest, meadow and coast, an evening is created that brings the lightness of the season to the plate.
Strandhaus Altefähr serves a menu that combines classic cuisine with modern influences - clear, aromatic and close to the region.
