Richard Lehmann forges - by hand and with great passion. The finest knives suitable for everyday use are made primarily from Damascus steel that he folds himself.
The knives are given a special character on the one hand by the creativity of the blacksmith but also by the antiquarian spindle press, which shapes the glowing iron with up to 30 tons of pressure. Each piece is unique. Prefabricated blanks or industrial handles are out of the question for the blacksmith. The various types of steel are carefully combined and processed into blade shapes that are second to none. The knife maker uses wood, antlers and horn from all over the world as handle materials. In addition, "upcycling" is taken to a new level in this small barn workshop. For example, old, battered humpback knives are fitted with new olive wood handles and given a new lease of life.
The blacksmith provides insights into his workshop. He heats up the forge and demonstrates various techniques, including the screw press. Coffee and cake are served.