Musical evening with a four-course meal, accompanied by young talents from the Vorpommern-Rügen Music School.
The four-course menu for the evening includes:
- Smoked salm (salmon), frisee and wild herbs, honey-mustard dip, caviar
- Turnip soup with Rügen chive oil
- Roasted fillet of apple pork, pointed cabbage, potato noodles, cognac sauce or
Roasted pike-perch, pointed cabbage, potato noodles, lime oil - Plum compote with marinated cinnamon ice cream and amarettini
INFO:
Every ticket sale helps to finance new sheet music for the Vorpommern-Rügen music school (Bergen regional office).