Cheese fondue and pan fry

1/30/26 to 12/11/26 in Koldenhof

© Britta Daedelow-Seydl
© Britta_Daedelow-Seydl
© Britta Daedelow-Seydl

The next dates:

  • Friday, Apr 17, 202617:30 - 21:00 clock
  • Friday, Dec 11, 202617:30 - 21:00 clock
Seminars, Courses & Workshops, Culinary

Experience an unforgettable winter evening at the Kräuterhof. We start with a torch-lit walk along the lake and back through the village in the evening. Then we enjoy cheese fondue from the cauldron over a crackling open fire amidst magical lights and a wintery atmosphere.

On the old kitchen witch, the Brie cheeses sizzle with nuts, herbs and honey in the iron pan. We serve fresh bread and all sorts of suitable side dishes to round off the enjoyment. This will be an evening full of culinary delights, conviviality and the unique magic of eating outdoors against the backdrop of my grandmother's old bakery.

Dates: 17.01. / 14.02. / 14.03. / 18.04.2025 (dates for individual groups on request, possible from October 1 to April 30)
Start: 17:30
Duration: approx. 3 hours
Meeting point: Kräuterhof Liebstöckel
Cost: 42 € p.p.
Registration: up to 1 day in advance on 0162 699 00 28
Minimum number of participants: 8 persons
Maximum number of participants: 15 persons

Good to know

Prices

45.00 € p.p.

Event dates
  • Friday, Jan 30, 2026 17:30 - 21:00 clock
  • Friday, Feb 27, 2026 17:30 - 21:00 clock
  • Friday, Mar 27, 2026 17:30 - 21:00 clock
  • Friday, Apr 17, 2026 17:30 - 21:00 clock
  • Friday, Dec 11, 2026 17:30 - 21:00 clock
Event Location
Contact the organiser

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